With Gourmet magazine gone, the American dinner table is a little less lavishAfter nearly 70 years of fine eating, the lavish meal known as Gourmet magazine is over. Scientists, foodies and farmers join Univerisity of Wisconsin debate over Pollan’s ‘Food’ bookMADISON, Wis. — One best-selling book advocating fresh, local foods is shaking up America’s Dairyland. Backpackers go for green vacations with stints on European farmsSANTA EULALIA DEL MONTE, Spain — Backpackers pining for European adventure have discovered life on the farm, shoveling manure, feeding pigs and making butter as a recession-beating way to sate their wanderlust. Frenemy, locavore among words from pop culture and trends chosen for Merriam-Webster update
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