Graphite can mimic iron's magnetismOctober 5th, 2009 WASHINGTON - Researchers of Eindhoven University of Technology and the Radboud University Nijmegen in The Netherlands have shown that ordinary graphite is a permanent magnet at room temperature because it can mimic iron's magnetism. Graphite is a well-known lubricant and forms the basis for pencils.
How plants can rid themselves of pesticide residuesOctober 1st, 2009 WASHINGTON - In a new study, scientists in China have discovered that a natural plant hormone, applied to crops, can help plants eliminate residues of certain pesticides. The study, by scientist Jing Quan Yu and colleagues, noted that pesticides are essential for sustaining food production for the world's growing population.
New computing tool may help scientists create tastier and longer lasting tomatoesSeptember 23rd, 2009 WASHINGTON - Scientists have developed a new computing tool that could help scientists predict how plants will react to different environmental conditions in order to create better crops, such as tastier and longer lasting tomatoes. The tool will form part of a new 1.7 million pounds Syngenta University Centre at Imperial College London, which will see researchers from Imperial and Syngenta working together to improve agricultural products.
Scientists use creativity and models in problem solvingSeptember 22nd, 2009 WASHINGTON - Scientists go on to find answers to different questions by merging creativity with model based studies, according to a research. Dr. Nancy J. Nersessian has studied the cognitive processes that underlie scientific creativity by observing scientists at work in their laboratories.
Antarctica's secret water network far more dynamic than believedSeptember 15th, 2009 LONDON - The first complete map of the lakes beneath Antarctica's ice sheets reveals the continent's secret water network is far more dynamic than we thought, and could be acting as a powerful lubricant beneath glaciers, contributing to sea level rise. According to a report in New Scientist, Ian Joughin at the University of Washington in Seattle and colleagues developed the map.
Now get user-friendly, intelligent crutch for disabledSeptember 11th, 2009 LONDON - A user-friendly forearm crutch with an in-built sensor has been developed to monitor whether or not it is being used correctly. The new crutch is based on low-cost, off-the-shelf technology and sensors similar to those used in Nintendo Wii.
New technique may allow Earth's seismic activity to be mapped more comprehensivelySeptember 3rd, 2009 WASHINGTON - Scientists have developed a new technique that uses data collected from earthquakes, potentially allowing the Earth's seismic activity to be mapped more comprehensively. Scientists from the University of Edinburgh, Scotland, developed the new method.
Soon, metals might heal just like human skinAugust 4th, 2009 WASHINGTON - Scientists are working on transferring the self-healing effect of human skin to materials, in the form of evenly distributed fluid-filled capsules into the electroplated layer of metals, which helps repair the layer in case of damage. The process for producing electroplated layers with nano-capsules has been developed by researchers from the Fraunhofer Institute for Manufacturing Engineering and Automation IPA in Stuttgart, together with colleagues from Duisburg-Essen University.
Now, 'shrimp cocktail' to power cars and trucksJuly 30th, 2009 WASHINGTON - Shrimp is no longer just a sophisticated appetiser, it has re-invented itself to become a component of bio-fuel. Yes, you heard it right.
New resalable aluminum bottle more eco friendly than glassJuly 20th, 2009 WASHINGTON - A consumer packaging company has developed a lighter, resalable aluminum bottle that it hopes will replace glass bottles for many beverages, as it is more eco friendly. According to a report in The Presidio Buzz, the new aluminum bottle has been developed by Rexam, which is one of the world's largest consumer packaging companies.
Researchers develop 'green' industrial lubricantJuly 11th, 2009 LONDON - Researchers have developed an eco-friendly lubricating grease, based on ricin oil and cellulose derivatives. The new formula does not include any of the contaminating components used to manufacture traditional industrial lubricants.
India to improve women scientists countJuly 1st, 2009 NEW DELHI - India Wednesday set up a standing committee to improve women representations in scientific institutions and implement several recommendations given by a task force. Science and Technology Minister Prithviraj Chavan said that the committee under his chairmanship with 18 members and a sub-committee will be constituted for development of women-friendly policies and practical support systems inclusive of campus housing, transport, facilities for the elderly among other things.
Castor-oil plants genetically altered to produce new bio-lubricantsJune 28th, 2009 WASHINGTON - Scientists of the University of Almeria have genetically altered the castor-oil plant so as to use it as a factory to produce bio lubricants. The scientists identified and provided a series of genes that are responsible of the biosynthesis of lipids that can be used to obtain transgenic castor-oil plants with an acid profile appropriate for the different requirements of bio lubricants.
Scientists use microbial cultures to convert organic wastes to eco-friendly plasticsMay 20th, 2009 WASHINGTON - In new research work, scientists have used technology derived from wastewater treatment systems to develop a process using open microbial cultures to convert organic wastes to eco-friendly plastics. "Organic waste from agriculture, industries and households forms a very large resource that is currently discarded or at best transformed into biogas.
New ice provides an eco-friendly way for putting out firesApril 27th, 2009 WASHINGTON - In a new research, scientists in Japan have reported the development of a new type of ice that may provide a more efficient, environmentally-friendly method for putting out fires, including out-of control blazes that destroy homes and forests. Toshihisa Ueda and colleagues note in the new study that firefighters have used water and carbon dioxide (CO2) as fire extinguishing agents for decades.